"Vermont's Year Round Diversified CSA Farm"

You can eat fresh vegetables, and pasture-raised & grassfed meats from our farm YEAR ROUND!

Monday, April 21, 2008

Sugarin Time!

The Bryan Sugarhouse in Jeffersonville, Vermont. Lisa & Beckner Bryan operate a 20,000+ tap sugarbush on a beautiful farm.

Interior of the sugarhouse with boiling pans and evaporator.

Another interior shot of sugarhouse. Beckner about to give Asa a sample of this years crop of maple syrup.
One of the many 50 gal drums of Maple Syrup made from the Bryan Farm. They wholesale most of their syrup.
Asa checking out the ATV with tracks. He likes any kind of farm equipment.
Three turkeys bid us goodbye after our visit to the sugarhouse. Thanks Lisa, Beckner, Lucien and Merritt!

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