"Vermont's Year Round Diversified CSA Farm"

You can eat fresh vegetables, and pasture-raised & grassfed meats from our farm YEAR ROUND!

Saturday, May 26, 2007

New crop of lamb and beef

About two weeks ago we picked up 66 beautiful spring lambs from a young couple in the northern part of Vermont. We visited their farm in the winter to look over the newly born lambs and to see their operation. We were impressed and decided to buy lambs from them this spring.

Here you can see Chris and his friend Tarik weighing a lamb. There is a gate at each end of the scale, one to let the lamb in, the other to let them out. We pay the farmer by the pound for the lambs.

Once we got them all weighed we tricked them into our livestock trailer with a bucket of grain. They were pretty packed in our trailer. We hoped to make just one trip, but thought better of it for the lambs comfort, unloaded some lambs and made two trips.

They took to their new home and started munching on grass right away. They look great and by fall will by nice and fat for harvesting.

Our shipment of Devon-Angus beef yearlings arrived today. Here they are getting off the livestock trailer. There is plenty of grass out in the pastures and I am glad they are here to graze it. We could have used them about a week ago to keep ahead of the growth!

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